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We asked gilt show participants Scott Smith and Cole Reeves for their, tried and true, no miss, eats to hit up while in San Antonio. Make sure to plan a stop next time you are in the area!
🔥 Scott Smith’s Picks
🥩 Steak
- Josephine Street
josephinestreet.comHis Pick: The spicy bacon wrapped filet
🍳 Breakfast
- Bluebonnet Grill
facebook.com/bluebonnetgrillStart your day off right with Breakfast Tacos 🌮
💡 Pro Tip
Scott says, “While everyone else waits in line at Mi Tierras, I’ve already ordered and am enjoying much better food at Taqueria Hacienda Tapatia, a hidden gem in San Antone with authentic Mexican cuisine.”
🔥 Cole Reeves’ Picks
🌮 Mexican
- Mi Tierra Cafe y Panadería
lafamiliacortez.com/mi-tierraAn absolute must.
🍕 Pizza
- Big Lou’s
biglouspizza-satx.comHome of the 42″ pizza. Awesome salads and wings as well.
🥩 Steak
- Little Red Barn
lrbsteakhouse.com
💡 Pro Tip
At the end of a 16-hour day in the barn, you can’t beat a hot box McRib from the Circle K on the corner of Frost Bank & I-35.